Chinese Food
All Recipes
8
Spring chives dumplings. Tender and fragrant. Because of the epidemic, we stay at home. Even the dumpling skin is rolled by ourselves. It won't be boring -
Home style gruel with preserved egg and lean meat
Home style congee with preserved egg and lean meat. Simple process and short time. Congee tastes smooth and delicious. Come home from work and cook a pot. We have dinner and breakfast
Stir fried meat with mushroom
Today's home cooking is stir fried meat with mushrooms. The taste of Tricholoma is chewy, smooth and easy to make. My recipes are basically home-made stir fried. The steps are similar. The ingredients are different, and the taste is different. B... ...
Stir fried bamboo shoots with shredded pork and water bamboo
The most important thing to eat in spring is bamboo shoots. Especially in recent years, a large number of spring bamboo shoots have been on the market, which are fresh, tender and cheap
Stir fried pork with dried bamboo shoots
The dried bamboo shoots bought on the bean and fruit were baked with the tender bamboo shoots before the Qingming Festival. The cooking was very delicious. I even forgot that there was still a bag that I had not eaten. During the epidemic, there... ...
Porphyra and vermicelli soup
This dish is from snacks to large ones. When I was a child, my grandmother would cook this dish often. I remember that the material was not as good as it is now. Every time I have this soup, I think it's delicious. And it's very simple to make.
Shanxi fried pork
A dish of fried meat and a bowl of rice are the contents of a simple meal for many Shanxi people. Even formal banquets, most of the time there are oily figures. Perhaps, the same name as Shanxi pasta is Shanxi's oily meat, so it is called Shanxi... ...
Stir fried rice noodles in Jiangxi Province
This time, my mother brought me the rice noodles, because I was married in another place. It's the flavor of my hometown to me. This rice noodle is much stronger than the common ones on the market. It can be boiled and fried.. -
Henan steamed noodles
Steamed noodles is my favorite (also known as marinated noodles) from snacks to big. It's the only food that I learned from Grandpa. Because I like eating. I've been standing nearby since I was a child and watching grandpa make it. The most comm... ...
Ketchup
Share a very versatile ketchup. Whether it's spaghetti or Chinese noodles, or Bailai rice. It's appetizing and nutritious. Children love it. It's simple.
Congee with preserved egg and lean meat
A kind of A kind of A kind of A kind of A kind of A kind of A kind of A kind of A kind of A kind of A kind of Songhua egg is not only a delicacy, but also has some medicinal value. According to Wang Shixiong's diet of living with rest, preserve... ...
Boiled pork slices of Sichuan cuisine
I've made boiled beef before. It's the same as this method. I just didn't take a process map. I'll present them all today. You can try if you like Sichuan food. Ha ha.
Vegetable congee with shrimp and lean meat
My children like shrimp, but they don't like vegetables. They have to make shrimp and vegetables into porridge. It's delicious and delicious. Putting some lean meat can mix the fishy taste of shrimp and increase the delicious of porridge.
Congee with preserved egg and lean meat warms the heart and stomach
You can make yourself healthy and rest assured. You can save money with enough materials.
Lianzi yaozhu thin meat soup
This soup can strengthen the spleen, nourish the heart, replenish qi and nourish blood. In the soup, the pig is lean. It can strengthen the spleen and nourish the blood. The lotus seed is sweet and astringent. It can strengthen the spleen and st... ...
